Slaughtering A Goat

Unlike many tribes around the world, the Himba don't make bread. Instead they use maize meal to make a porridge which forms a part of their staple diet. Aside from this, they eat the meat of their livestock (goats and cattle) and use the milk from both as well. To thank them for their hospitality we brought food. The Himba most appreciated the two goats we offered. The animals were immediately slaughtered and cut up. That very same evening we enjoyed a BBQ together... – Close to Van ZyL’S Pass, Kaokoland, Namibia.